CHRISTMAS DINNER SWEETS TAKEOUT MENU

ILBrio ILBrio

Dishes photograph

It is inevitable to please both eyes and mouth and lets you serve appetizer. Central "present box" is mousse of scallop.

The finest dinner of selected ingredients
We enjoy three major delicacies of the world to the full

risutorante where night view to overlook from window which was greatly taken is beautiful. Articles using ingredients finest as for enjoying in fit elegant space if we celebrate sacred night. To appetizer to caviar, ravioli winter truffle abundantly. Furthermore, ingredients of chef careful selection are used for all the offered dishes including foie gras attached to main Japanese beef generously. Only as for the Christmas season these as for what can taste three major delicacies that we do not usually gather at a time. Taste with course of such a "mouth fortune", person important by all means.

Dishes photograph
1.Can taste three major delicacies at a time; is quite no course. 2.Sauce American food is porutaforuti of olive flounder of decisive factor. 3.Foie gras, combination of Japanese beef and porcini are luxurious.
  • Appetizer assortment
  • Ravioli which we fully used truffle for in winter
  • porutaforutisupu makeup of olive flounder
  • Roast beef of Japanese beef
  • Dolce (with coffee)

Roppongi Hills-limited
ILBrio Christmas specialty /\12,000 (tax-included) ※Service charge 10% distinction

※We may change menu by the stocking on the day.
※Dessert of course provides even one piece of article.

ILBrio

Area
WEST WALK 5F
TEL
03-5414-1033
Reservation period
From Friday, November 17 to Sunday, December 24 ※Reservation required
Offer period
From Friday, December 1 to Monday, December 25
Offer Hours
From 17:30 to 23:00
Store photograph
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