• Japanese Dining, Japanese Noodles

AZABU KYUTOKU

Local sake of seasonal material and warehouseman direct shipment of Akita where delicacy is deep

In Japanese using sake and ingredients of Akita shipped directly by warehouseman of Akita abundantly, one house to be able to enjoy good flavor of Akita is this in spite of being residence in the downtown area. Unrivaled article that nodoetsu Shiga that we did easily is compatible with moderate resistance to the teeth as for the particularly popular Inaniwa Udon. Delicate taste of noodles is felt by dipping into refined soup stock. There is course preparing seasonal taste by the skill of orthodox school Japanese and is available in scene which is wide from errand to reception every day.

  • [January limitation! Seasonal Inaniwa Udon appearance...
    [January limitation! Seasonal Inaniwa Udon appearance] Inaniwa zoni udon

    Traditional Inaniwa Udon is arranged like New Year holidays by zoni style.
    It is fragrant, and taste of rice cake and regional chicken which we baked matches hot stock well.

    1,500 yen (tax-included 1,620 yen)

    - Wednesday, January 31, 2018 during holding

  • Information for course dishes (zelkova course)
    Information for course dishes (zelkova course)

    We make use of fragrant wild plants, the subject matter including seasonal barracuda and cook in autumn.
    "True" not to see to use with appetizer, fried food is in particular wild plants of Akita where it is unusual characterized by unique melty fresh and young resistance to the teeth.
    As you cannot very eat in others, please appreciate once in "Azabu Kyuutoku".
    Appetizer increases saury, dishes using autumnal eggplant with six articles luxuriously, and zelkova course becomes contents to be satisfied with more.
    As a lot of sake of Akita offer, please use for dinner party, reception in families.

    Zelkova course 5,000 yen (tax-included)
    Sakizuke (salad dressed with white sesame, tofu and white miso of udo (udo), lotus root, scallop)
    Appetizer (Akita regional real boiled greens with dressing not to look at, seared beef chi flea skewer, Taninaka ginger black pork roll, Ishikawa potato silk or next, braised whelk, Akita product taste edamame)
    Bowl (one set of truth length bowl wife)
    Sashimi (one set of sampler of 3 kinds wife)
    Ceramic ware (hasami-yaki of duck and lotus root)
    Stewed foods (dish simmered in radish steak saury tsumire)
    Tomezakana (fried eggplant and blast squid)
    Fried food (ume flesh shiso Rikyu deep frying of barracuda, fruit not to look at, tempura of vegetables)
    Meal (Inaniwa Udon cold or on)
    Sweetness (today's dessert)

  • Information for course dishes (intricate design hook course)
    Information for course dishes (intricate design hook course)

    ​We make use of fragrant wild plants, the subject matter including seasonal barracuda and cook in autumn.
    "True" not to see to use with appetizer, fried food is in particular wild plants of Akita where it is unusual characterized by unique melty fresh and young resistance to the teeth.
    As you cannot very eat in others, please appreciate once in "Azabu Kyuutoku".
    As a lot of sake of Akita offer, please use for dinner party, reception in families.

    Intricate design hook course 3,800 yen (tax-included)
    Sakizuke (salad dressed with white sesame, tofu and white miso of udo (udo), lotus root, scallop)
    Appetizer (it is Akita regional real boiled greens with dressing not to look at, seared beef chi flea skewer, Ishikawa potato silk or pours)
    Bowl (one set of truth length bowl wife)
    Sashimi (one set of assorted two kinds of wives)
    Ceramic ware (hasami-yaki of duck and lotus root)
    Fried food (ume flesh shiso Rikyu deep frying of barracuda, fruit not to look at, tempura of vegetables)
    Meal (Inaniwa Udon cold or on)
    Sweetness (today's dessert)

  • Three kinds of competition for Akita sake brewery direct shipment, drink ...
    Three kinds of competition for Akita sake brewery direct shipment, drink 1,080 yen (tax-included) others

    We hold sake Festival by sake brewery direct shipment of Akita!
    One which features surprise that court official serves rare liquor.
    We introduce various liquor every month in rotation.
    Please try "competition for chisel three kinds" that drink liquor of the same warehouseman, and can compete. ※The photograph is for illustrative purposes only.

  • Lunch 1,200 yen (tax-included) available on weekdays
    Lunch 1,200 yen (tax-included) available on weekdays

    Lunch set of popularity No. 1. You can choose three kinds of things you like from various types of Inaniwa Udon, rice dishes. ※The photograph is for illustrative purposes only.

  • Lunch course Aya 2,470 yen (tax-included)
    Lunch course Aya 2,470 yen (tax-included)

    It is kakiage, Inaniwa Udon, set of rice that today's small dish lifted up five kinds and case re-to. Kakiage matches simple kake-udon well. ※The photograph is for illustrative purposes only.

  • A lot of takeout 500 yen - 1,050 yen...
    A lot of takeout 500 yen - 1,050 yen (tax-included)

    Commencing with various types of bowls, healthy side dishes, takeout of Inaniwa Udon to make after ordering is popular.
    As you heard cooking ahead in Tel, please call casually. ※The photograph is for illustrative purposes only.

  • Early-morning business
  • Lunch
  • Late night service
  • Tea yl
    doshito
  • Kids
    Menu
  • Private room
  • Pets entering a shop is possible
  • Takeout
  • Separate smoking area
  • Terrace seat
Category Japanese, sushi
Area WEST WALK 5F
Hours From 11:00 to 23:00 (LO 22:00) / lunch 11:00 - LO 14:00/ dinner from 17:00 to 23:00 (LO 22:00)
Tel 03-5772-9109
The number of seats 50
Mean budget 2,000 yen - 4,000 yen
Hills card It is targeted for Hills Point object / credit point (on 2%, Sunday 3%)
Computerized account settlement

Apple Pay

  • It becomes only Apple Pay of Japanese edition.
Store site

http://kyutoku.net/ Outside site

Related link
GOURNAVI
http://r.gnavi.co.jp/g974100/
Note

Kids menu: Offer is from 11:00 to 17:00 on from 11:00 to 14:00, Saturdays, Sundays, and holidays on weekdays

Foreign language menu: English

Reservation: Possible

  • From 11:00 to 17:00 non-smoking, from 17:00 to 23:00 Separate smoking area
  • Ten seats of half private rooms